© 2015 by Chef Robert Stewart. Proudly created by C. Farrar Designs.

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Contact Us at: StewsStix@Gmail.Com

For all your catering needs!

Catering Menu for Stew Stix

 

Stew Stix Breakfast


- French Texas Toast Sandwich
 

- The Scottish Lollipop w 2 Triangle Texas Toast and
house-made Blackberry or Raspberry Gastrique

 

- Shrimp Lollipops w Sausage &Pepper gravy Quattro
Cheese Grits

 

- Chicken Lollipops w Sweet Potato or Red Velvet or
Original Waffle comes with King Syrup

 

- Pecan Swirl Stix
 

- Fruit Stix
 

- Your choice of Bottled Cranberry, Apple, Grape and
Orange juice, Coffee or assortment of Tea.

 

Stews Stix Lollipops:
- Apple
 - Grape
  - Cherry

 

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Stew Stix Salads


- An array of mixed Greens, Toasted Almond Dust,
Strawberries, Blueberries with Raspberry Vinaigrette


- Arugula, Goat Cheese Crumbles, Matchstick Apples,
Spiced Walnuts with Champagne Vinaigrette


- Romaine lettuce, Julienned Red Onion, Chiffonade
Cilantro, Matchstick Carrots, Black Sesame Seeds with
Ginger Vinaigrette


- Baby Spinach, Fennel, Mandarin Oranges, Sauté Pine
Nuts, Matchstick Swiss Cheese with Balsamic Vinaigrette
Fresh Kale, Matchstick Purple Cabbage, Blackberries,
Candied Pecans, with Lemon Honey Vinaigrette


- Arugula, Grilled Peaches, Mint Herb Goat Cheese,
Cashews, with Citrus Vinaigrette


Traditional Garden Salad:
- An array of Mixed Greens, Matchstick Carrots, Cherry
Tomatoes, Red Onion, Matchstick Cucumbers,
Squash


(Add a scoop of Tuna, Chicken, Shrimp, or Egg Salad
to any Salad)

 

(Salads comes with Bread Stix or Lo Mein Noodles)

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Stew Stix Sliders


- 3 oz. Fresh Ground Turkey with Mediterranean
Relish

 

- 3 oz. Fresh Ground Chicken with Veggie Slaw

 

- 3oz. Fresh Ground Lamb with

 

- 3 oz. Fresh Ground Beef with Cheddar Cheese,

 

- Homemade Pickle Chips, Caramelized Onions,
A1 Aioli

 

(All hot Sliders come on Brioche Bun)
 

Pick your sides:

- Penne Pasta Salad

 

- Fruit Salad

 

- Lamb Potato Chips

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Stew Stix


"Simplicity with a Twist served on Stix"
 

Crab Lollipops:
Maryland Style Crab Balls, deep fried or broiled with Mango Relish served
with Potato Sticks

 

Chicken Lollipops:
Deboned chicken drums & flats tossed in signature spices blend, herbs & fried
with Sriracha ranch served with Smokey Gouda Macaroni and Cheese


Lamb Lollipops:
Frenched Rack of Lamb, marinated in Moroccan spice blend& seared w/
Cilantro Chutney served over Cauliflower Cous Cous


Pork Lollipops:
Smoked Pork Butt, w/Blue BBQ Sauce served with Citrus Cole Slaw


Shrimp Lollipops:
Large Prawns cleaned & brushed in Herb Infused Oil then seared. Served
with a side of Cocktail Sauce & Vegetable Penne


Risotto Lollipops:
Arborio Rice cooked in Vegetable stock, sauté onions w/thyme Infused Oil
served with Capri Pops (Fresh Basil, Mozzarella, & Cherry Tomatoes w/
Balsamic Drizzle)


Fish Lollipops:
Seared Soy Glazed Sea Bass served with Citrus Quinoa

 

Steak Lollipops:
Fresh Herb & Pickled Daikon & Carrots wrapped Grilled Flank Steak w/ Balsamic
Drizzle served with White Rice

 

Lobster Lollipops:
Fresh water Lobster Tails Butterflied grilled w/Scampi Glaze served with
Granny Mash Potatoes

 

Black Bean Lollipops:
Black Bean w/Marinara served with sauté Zucchini


(All Lollipops Platters Comes with House Salad and triangle
Texas Toast)